Free Recipe Southern Chocolate Pecan Pie
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Southern Chocolate Pecan Pie Recipe
1 Unbaked 9 pie shell
4 oz Sweet cooking chocolate
3 tb Butter or margarine
1 ts Instant coffee granules
1/3 c Sugar
1 c Light corn syrup
3 Eggs – slightly beaten
1 ts Vanilla
1 c Pecans – chop coarse
TOPPING–
1 ts Instant coffee granules
1/2 c Heavy cream
1 tb Sugar
1/4 ts Vanilla
Southern Chocolate Pecan Pie Preparation
Melt chocolate; stir in coffee. Remove from heat. Combine sugar and syrup in another pan. Bring to a boil, stirring until sugar is dissolved. Reduce heat and boil gently for 2 minutes, stirring occasionally. Remove from heat and add the chocolate mixture. Pour slowly over eggs, stirring constantly. Stir in vanilla and pecans. Pour into pie shell. Bake at 375~ for 45-50 minutes or until filling is completely puffed across top. Cool and garnish with the topping and pecan halves if desired. Coffee-flavored Topping: Combine the coffee granules, heavy cream, sugar and vanilla in a chilled bowl. Whip just until soft peaks form. 1 cup. Recipe By : From: Marlin <jib@clam.Rutgers.Edu> Date: Sat, 18 Feb 95 18:23:51 Est
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Southern Chocolate Pecan Pie?
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