Better Than Potato Salad #2 Recipe

Free Recipe Better Than Potato Salad #2

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Better Than Potato Salad #2 Recipe

4 c Cooked long grain rice
1/2 ts Ginger
1 ts Hot curry powder
8 Radishes; sliced, plus
-optional radish roses for
-garnish
4 Hard cooked eggs; chopped
1 md Cucumber; seeded and
-chopped
2 c Thinly sliced celery
1/2 c Chopped onions
1-1/2 c Mayonnaise
3 tb Prepared mustard
3/4 ts Salt

Better Than Potato Salad #2 Preparation

Date: Tue, 12 Mar 96 6:01:52 EST submitted by: dwessel@umd5.umd.edu Add the ginger and curry powder to the water when you cook the rice. In a large bowl, combine rice, radishes, eggs, cucumber, celery and onion. Combine mayonnaise, mustard and sale; mix well. Pour over rice mixture and toss. Cover and refrigerate at least 1 hour. Better if refrigerated overnight. Yield: 12 to 14 servings. I added the curry powder and ginger ; omitted the salt. Recipe modified from Taste Of Home Magazine. DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE – 12 MARCH 1996 From the ”RECIPEinternet: Recipes from Around the World” recipe list.

Cooking Temperature:

Recipe Serves: 12

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