Southwestern Fries Recipe

Free Recipe Southwestern Fries

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Southwestern Fries Recipe

1/2 c Ancho chile powder
2 tb Ground cumin
2 tb Salt
4 c Peanut oil
4 lg Potatoes

Southwestern Fries Preparation

Shoestring cut the potatoes: sliced lengthwise into very thin shoestring strips.Combine the chile powder, cumin and salt and set aside. In a large saucepan over high heat, heat the peanut oil to 375 degrees, or until a bit of potato sizzles when immersed. Fry the potatoes in batches for about 3 minutes, or until crisp and golden brown. Drain on paper towels. Immediately season with the spice mixture and serve. Recipe by: Flay and McDavid, Grillin” Chillin, 1996 (c) TVFN Posted to MC-Recipe Digest V1 #542 by Nancy Berry <nlberry@prodigy.net> on Mar 26, 1997

Cooking Temperature:

Recipe Serves: 8

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