Southwestern Salad 2 Recipe

Free Recipe Southwestern Salad 2

Recipe Type: B Recipes

Recipe Preparation:

Cooking Ingredients for Southwestern Salad 2 Recipe

2 c Cooked brown rice or other
-whole grain
1 cn Black beans; drained &
-rinsed
2 c Frozen corn kernels
1 Red bell pepper; chopped
1 sm Onion; chopped
1/4 c White wine vinegar; or to
-taste
1/4 c Cilantro; chopped
1 Jalapeno pepper; minced or
-cayenne to taste
1 ts Chili powder

Southwestern Salad 2 Preparation

Combine all ingredients. Tastes even better if you let it stand, refrigerated or at room temperature, for 1 hour before serving. This salad keeps for days. ~Per printed recipe~ Calories: 162 Total Fat: 1 gram Dietary Fiber: 6 grams WW Points: 2.62 Recipe by: May 4th issue of Woman”s World Magazine Posted to fatfree digest by Joy”s Diner <joysdiner@hotmail.com> on Sep 10, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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