Free Recipe Soy Sauce Dip
Recipe Type: S Recipes
Recipe Preparation: steam
Cooking Ingredients for Soy Sauce Dip Recipe
1/3 c Soy sauce
2 tb Distilled white vinegar
2 ts Sugar
2 tb Finely
Minced fresh ginger
1 tb Finely minced garlic
2 ts Hot Chili Oil or Hot Chili
-Sauce( the recipes are
-here)
Soy Sauce Dip Preparation
From: elayne@usa.pipeline.com (Elayne Cohen) Date: Wed, 17 Jul 1996 21:37:31 GMT Makes half Cup. Use this basic, simple dip for Shanghai Spring Rolls fried or steamed dumplings Wontons and Cantonese Egg Rolls. In a bowl, combine the soy sauce, vinegar and sugar, stirring to dissolve the sugar. Stir in the ginger, garlic, and chili oil or sauce just before serving. Add additional chili oil to taste. JEWISH-FOOD digest 261 From the Jewish Food recipe list.
Cooking Temperature:
Recipe Serves: 4
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