Soy-Glazed Spareribs Recipe

Free Recipe Soy-Glazed Spareribs

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Soy-Glazed Spareribs Recipe

4-1/2 lb Spareribs – cut into
Two-ribs
Salt and pepper
1/2 c Pineapple juice
2 tb Garlic-flavored wine
Vinegar
1/4 c Dry white wine
2 tb Soy sauce
2 tb Honey
1/2 c Chicken broth or bouillon
2 tb Cornstarch
3 tb Cold water

Soy-Glazed Spareribs Preparation

Place spareribs on rack in shallow baking pan. Brown in 400 F oven for 30 minutes, turning ribs once. Remove from oven; pour off fat. Sprinkle ribs with salt and pepper. Place in slow-cooking pot. Combine remaining ingredients except cornstarch and water; pour over ribs. Cover and cook on low 7 to 9 hours. Turn control to high. Dissolve cornstarch in 3 tbs. cold water. Stir into rib mixture. Cook 10 to 15 minutes or until slightly thickened. Recipe By : From: Jim Sposato Date:

Cooking Temperature:

Recipe Serves: 5

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