Free Recipe Spaetzles Recipe
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Spaetzles Recipe Recipe
2/3 c Water
1 lg Egg slightly beaten
2-1/4 c Sifted flour
1/2 ts Salt
Spaetzles Recipe Preparation
In a bowl, mix the flour, egg, water and salt until well blended. Let stand 30 minutes Spoon half of the batter on a wet board. With a sharp knife dipped in hot water, cut off small slices of the dough and drop them directly into a large kettle of boiling salted water. The noodles will rise to the surface when cooked. Drain well in a colander. If made ahead, the noodles may be reheated at serving time in butter in a heavy skillet over medium heat. Posted to MM-Recipes Digest V5 #012 by BobbieB1 <BobbieB1@aol.com> on Jan 11, 1998
Cooking Temperature:
Recipe Serves: 1
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