Free Recipe Spaghetti Alla Puttanesca (Kp)
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Spaghetti Alla Puttanesca (Kp) Recipe
3 Soup spoons olive oil
3 Garlic cloves
2 c Tomatoes in puree
1 Soup spoon capers
12 Black olives
1 sm Hot pimento pepper
6 Anchovy filets
1 ts Oregano
Salt, pepper
500 g Spaghetti
Spaghetti Alla Puttanesca (Kp) Preparation
(delicious) (Translated by Lori Siegel) Heat the oil, fry the garlic, reserve garlic. Add tomatoes, capers, olives, pepper. Cook 10 minutes. Add anchovies, oregano, parsley, pepper. Cook several minutes to thicken. Pour on the spaghetti. Mix and serve immediately. Posted to JEWISH-FOOD digest V96 #105 From: Daniella De Picciotto <daniela@dialdata.com.br> Date: Tue, 17 Dec 1996 11:51:05 -0200 (EDT)
Cooking Temperature:
Recipe Serves: 1
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