Free Recipe Spaghetti Florentine
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Spaghetti Florentine Recipe
(15oz) Jar spaghetti sauce
4 oz Spaghetti **
1 pk Frozen chopped spinach *
1-1/2 c Cottage cheese
1 pk (6oz) Mozzarella cheese slic
1/3 c Grated parmesan cheese
Spaghetti Florentine Preparation
* 10oz, thawed and drained ** Cooked and drained Combine sauce and spaghetti, toss lightly. Combine cottage cheese and 1/4 c parmesan cheese, mix well. Place half the spaghetti mixture in a 10 x6 baking dish; cover with spinach, cottage cheese and half the mozzarella cheese. Top with remaining spaghetti mixture. Cut remaining mozzarella cheese into 1/2 strips; arrange on top of spaghetti mixture to form a lattice design. Sprinkle with remaining parmesan cheese. Bake at 350o for 30 mins. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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