Free Recipe Spaghetti Pizza Pie
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Spaghetti Pizza Pie Recipe
8 oz Spaghetti
2 tb Olive oil
1/4 c Parmesan, freshly grated
1 Egg, beaten
1 Onion, chopped
1 Garlic clove, minced
2 c Mushrooms, sliced
3/4 ts Dried basil
1/4 ts Dried oregano
14 oz Canned tomato sauce
1-1/2 c Mozzarella, shredded
3/4 c Sweet green pepper, chopped
Spaghetti Pizza Pie Preparation
Pepperoni may be added. Provolone cheese may be used for more oomph. In large pot of boiling salted water, cook spaghetti for 8-10 minutes, until tender but firm; drain and transfer to bowl. Toss with 1 tb of the oil; let cool. Toss with Parmesan and egg. Press over bottom and sides of greased 9-inch pie plate. Meanwhile, in skillet, heat remaining oil over medium heat; cook onion, garlic, mushrooms, basil and oregano, stirring occasionally, for 5 minutes. Add tomato sauce; cook, stirring occasionally, for 10 minutes or until thickened. Sprinkle spaghetti mixture with 1/2 cup of the mozzarella; spoon sauce over top. Sprinkle with green pepper and remaining mozzarella. Bake in 375F 190C oven for 30 minutes or until spaghetti is golden brown. Let stand for 5 minutes. Makes 6 servings for $5.10CDN [Sep 94] Per serving: about 340 calories, 15 g protein, 15 g fat, 38 g carbohydrate good source calcium. Source: Canadian Living magazine, Sep 94 Presented in article by Elizabeth Baird: Great Pastabilities [-=PAM=-] PA_Meadows@msn.com From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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