Spaghetti with Cherry Tomatoes Recipe

Free Recipe Spaghetti with Cherry Tomatoes

Recipe Type: I Recipes

Recipe Preparation: cook

Cooking Ingredients for Spaghetti with Cherry Tomatoes Recipe

3/4 lb Red Cherry Tomatoes; Cut In
-Half
3/4 lb Yellow Cherry Tomatoes; Cut
-In Half
4 Shallots; Diced Fine In Food
-Processor
1 lb Spaghetti; Note 1
1 ts Olive Oil
1/3 c Whole Fresh Basil Leaves

Spaghetti with Cherry Tomatoes Preparation

Note 1: Use dried spaghetti NOT fresh In hot saucepan put a little oil and saute shallots, tomatoes, salt and pepper about 5 min until the tomatoes soften but don”t break down and collapse. Cook spaghetti al dente, then drain and put into bowl. Pour sauce over it. Toss in whole basil leaves and mix. Plate NOTES : Cal 483,2 Total Fat 3.5g Sat Fat 0.5g Carb 96.3g Fib 4.4g Pro 16.7g Sod 25mg CFF 6.6% Recipe by: Home Cooking Vol 2, Amy Coleman Posted to EAT-LF Digest by Reggie Dwork <reggie@reggie.com> on Apr 29, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Spaghetti with Cherry Tomatoes?

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