Spanish Baked Rice Recipe

Free Recipe Spanish Baked Rice

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Spanish Baked Rice Recipe

2 c Long-grain rice
1/4 c Vegetable shortening
1/4 c Onion; diced
1 tb Cumin seed
1/2 c Tomato; diced
1 tb Granulated chicken base
1/2 ts Salt (more to taste)
3 c Water

Spanish Baked Rice Preparation

Preheat oven to 275. Heat shortening in a heavy saucepan over medium heat. Add rice and cook, stirring frequently, 3-4 minutes or until rice begins to brown. Add onion and saute 2 minutes or until onion softens. Add cumin, tomato, chicken base, salt and water and stir well to dissolve chicken base. Bring to a boil. Pour into a 2-quart casserole dish, cover tightly and bake 1 hour. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by mreingarcia@juno.com (Marilyn Garcia) on Sep 03, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Spanish Baked Rice?

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