Spanish Bean Soup Recipe

Free Recipe Spanish Bean Soup

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Spanish Bean Soup Recipe

2 pk Spanish bean soup mix
2 lg Potatoes; diced
1 sm Onion; chopped
1 lb All meat stew; (cut in small
-pieces)
1 lb Ham hocks
1 lb Smoked sausage; (cut in
-small pieces)
Salt and pepper to taste

Spanish Bean Soup Preparation

Soak beans overnight (8 hours), drain and rinse. Combine all ingredients in large pot, add seasoning from soup mix and 1 1/2 to 2 quarts water. Bring to boil, lower heat to low and cook for at least 3 to 4 hours (until beans are tender). May be cooked in crock-pot or slow cooker. Put on in morning, ready for supper. Volume 01 Number 438 by Diane Geary. <diane@keyway.net> on Jan 2, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Spanish Bean Soup?

If you know a better Spanish Bean Soup Recipe please comment below.