Spanish Chicken Recipe

Free Recipe Spanish Chicken

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Spanish Chicken Recipe

3 lb Chicken parts
-(skinless is best)
Salt, pepper & paprika
-to taste
Garlic salt (optional)
1 cn 6 oz-tomato paste
3/4 c Beer (or white wine)
3/4 c Stuffed olives with liquid
-(I like to cut the olives
-in half)

Spanish Chicken Preparation

Season washed and cut up chicken with salt, pepper, paprika and garlic salt, if desired. Place in Crock-Pot. Mix tomato paste and beer together and pour over chicken. Add olives. Cover and cook on Low 7 to 9 hours. Serve over rice or noodles. This recipe may be doubled for the 5-quart Crock-Pot. Origin: Rival Crock Pot Cookbook From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Spanish Chicken?

If you know a better Spanish Chicken Recipe please comment below.