Free Recipe Spanish Pickles

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Spanish Pickles Recipe

1 lb Brown sugar
1/2 oz Turmeric
2 tb White mustard seed
1 tb Celery seed
1 tb Cinnamon
6 Green peppers
6 Red peppers
6 lg Onions
6 Cucumbers
2 Heads cabbage
1/2 Peck green tomatoes
1/2 Peck ripe tomatoes
2 qt Vinegar

Spanish Pickles Preparation

Chop all vegetables. Sprinkle with salt. Let stand overnight. Drain. Add remaining ingredients. Cook slowly until vegetables are tender. Mrs. S.M. Hale, Salem, OR. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Spanish Pickles?

If you know a better Spanish Pickles Recipe please comment below.