Free Recipe Spanish Rice Casserole 2
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Spanish Rice Casserole 2 Recipe
4 c Cooked brown rice
2 lb Spinach; chopped
1 c Chopped onion
2 Cloves minced garlic
3 tb Butter
4 Eggs; beaten
1 c Milk
1-1/2 c Grated cheddar cheese
1/4 c Parsley; chopped
2 tb Tamari soy sauce
1/2 ts Salt; or to taste
1 ds Nutmeg
1 ds Cayenne
1/4 c Sunflower seeds
Paprika
Spanish Rice Casserole 2 Preparation
Saute onions and garlic with salt in butter. When onions are soft, add spinach. Cook 2 minutes. Combine with all ingredients except sunflower seeds and paprika. Spread into buttered casserole and sprinkle seeds and paprika on top. Bake covered, 35 minutes at 350F. Recipe by: Mollie Katzen, Moosewood Cookbook Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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