Free Recipe Spice Islands Pineapple
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Spice Islands Pineapple Recipe
1 md Pineapple
25 g Butter
25 g Dark muscovado sugar
1/2 ts Ground cinnamon
1/2 ts Ground allspice
4 tb Dark rum
Spice Islands Pineapple Preparation
1 Remove the green top from the pineapple and cut into wedges. Slice away the skin and cut out the central core. Keep any juice. 2 Gently warm the butter and sugar in a heated frying pan until the butter has melted. Add the spices and then the pineapple wedges and cook for two minutes on each side, until browned. 3 Add the rum and any pineapple juice, bring to the boil and flambe if desired. Serve with coconut ice cream, creme fraiche or clotted cream, or in a pineapple shell. Converted by MC_Buster. Recipe by: Good Living Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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