Free Recipe Spiced Banana Cookie Wreaths
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Spiced Banana Cookie Wreaths Recipe
2 Extra-ripe, medium DOLE
-Bananas, peeled
2 c Granola
1-1/2 c All-purpose flour
1 c Brown sugar, packed
1 ts Baking powder
1 ts Ground cinnamon
1/2 ts Ground nutmeg
1/4 ts Salt
1 Egg
1/2 c Margarine, melted
1/4 c Vegetable oil
1 c DOLE Raisins
1/3 c Chopped DOLE Almonds
1/2 c Powdered sugar
1 tb Milk
Candied cherries or colored
-sugar crystals (opt)
Spiced Banana Cookie Wreaths Preparation
Place bananas in blender. Process until pureed; use 1 cup for recipe. Combine granola, flour, brown sugar, baking powder, cinnamon, nutmeg and salt in large bowl. Beat in 1 cup banana, egg, margarine and oil. Stir in raisins. For each of 3 wreaths, arrange about 16 generous teaspoonfuls dough with sides touching into a ring on greased cookie sheets. Sprinkle with almonds. Bake in 375”F. oven 15-18 minutes until lightly browned. Cool on baking sheets. Combine powdered sugar and milk in small bowl until smooth. Drizzle over cooled wreaths. Decorate with candied cherries if desired. Tie with a bow to give as a gift. Makes 3 wreaths (16 cookies per wreath). From Favorite All Time Recipes – Homemade Holiday Cookies, Publication International, Ltd., ISBN 0-7853-0147-X. pi-cooky
Cooking Temperature:
Recipe Serves: 12
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