Free Recipe Spiced Blueberry Jam

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Spiced Blueberry Jam Recipe

7 c Blueberries (or two 12-oz
Packages frozen blueberries)
1/2 c Plus 2 Tbsp apple-grape
Concentrate sweetener (see
Separate recipe)
2 tb Orange juice
2 tb Water
3/4 ts Ground cinnamon
1/2 ts Ground nutmeg
1/4 ts Ground cloves
1/4 ts Ground mace

Spiced Blueberry Jam Preparation

1. If using fresh blueberries, wash, drain and remove any bits of stem. 2. In a 4-quart saucepan, combine the berries, apple-grape sweetener, orange juice, water, cinnamon, nutmeg, cloves and mace. Bring to a boil and reduce the heat to medium. Cook at a low boil 20 minutes, stirring often, until very thick. (To test for gelling, put about 1/2 teaspoon jam on a chilled saucer and place in freezer for 1 minute. If, when cooled, jam wrinkles when touched, it is done.) Skim the foam from the top of the jam during the cooking time. 3. Ladle into freezer containers, leaving 1/2-inch headspace. Cool, cover and place in freezer. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 3

How Do You Cook Spiced Blueberry Jam?

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