Bhajee Recipe

Free Recipe Bhajee

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Bhajee Recipe

Chickpea flour
1 ts Cumin
1 ts Baking soda
Water to mix
Seasoning
Coriander

Bhajee Preparation

Prepare a pan of boiling fat. Mix the chickpea flour, cumin, baking soda and seasoning together with a little water. Add to the coriander and mix until stiff. Dollop the mixture into the fat. When puffed up and cooked, drain and season. To make an onion bhajee, add onion to the mixture. DISCLAIMER© Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Bhajee?

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