Free Recipe Spiced Curly Tortilla Chips
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Spiced Curly Tortilla Chips Recipe
Sixteen; (6-inch) corn
; tortillas
1/4 c Vegetable oil; about
1-1/2 tb Chili powder
3/4 ts Salt
1/2 ts Sugar
Spiced Curly Tortilla Chips Preparation
Preheat oven to 350F. Brush both sides of tortillas with oil and with scissors cut each tortilla into about 5 randomly shaped wavy strips. In 2 large shallow baking pans arrange half of strips in one layer. (Strips should curl up on their own, but if necessary gently twist or fold them over.) In a small bowl combine chili powder, salt, and sugar and through a small sieve sprinkle half of mixture over tortilla strips in pans. Bake tortilla strips in upper and lower thirds of oven until just crisp, 6 to 8 minutes, and transfer to paper towels to cool. Make more chips in same manner with remaining tortilla strips and chili mixture. Serves 8 as an hors d”oeuvre. Gourmet June 1995 Converted by MC_Buster. Per serving: 525 Calories (kcal); 56g Total Fat; (92% calories from fat); 1g Protein; 8g Carbohydrate; 0mg Cholesterol; 1712mg Sodium Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 11 1/2 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 1
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