Bhel with a Difference Recipe

Free Recipe Bhel with a Difference

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Bhel with a Difference Recipe

1 c Corn flakes or toasted
-noodles crushed
1 Tomato finely chopped
1 Onion finely chopped
1 tb Boiled corn kernels;
-(optional)
1 Potato; boiled peeled
; finely chopped
1 tb Coriander leaves finely
-chopped
1 ts Green chutney; (refer
-chutneys)
1 tb Tamarind chutney; (refer
-chutneys)
1/2 ts Red chilli powder
1/4 ts Chaat masala
Salt to taste
1/2 c Fine sev; (optional)

Bhel with a Difference Preparation

Use the instant noodles variety eg. Maggie in India. Crush them lightly. Toast them dry in a heavy pan, stirring continuously until light and crunchy. Cool, keep aside. In a mixing bowl, add the onions, tomato, potato, corn, coriander. Just before serving , add the chutneys, salt chaat masala, chilli powder. Add the noodles or corn flakes and mix gently with hand or a spatula. Put in individual serving bowls, garnish with sev and coriander. Serve immediately. Making time: 20 minutes Makes: 3 servings Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Bhel with a Difference?

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