Free Recipe Spiced Pecans #2
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Spiced Pecans #2 Recipe
1 Egg white
1 ts Cold water
1 lb Pecan halves
1/2 c Sugar
1/4 ts Salt
1/2 ts Ground cinnamon
Spiced Pecans #2 Preparation
In mixing bowl, beat egg white lightly. Add water; beat until frothy but not stiff. Add pecans; stir until well coated. Combine sugar, salt and cinnamon. Sprinkle over pecans; toss to mix. Spread in a 15x10x1-inch greased baking pan. Bake at 250 degrees for 1 hour, stirring occasionally. Makes 4 cups. A TASTE OF HOME, JUN/JUL 1993 MIRIAM HERSHBERGER HOLMESVILLE, OH From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.
Cooking Temperature:
Recipe Serves: 16
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