Free Recipe Spiced Roasted Peanuts

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Spiced Roasted Peanuts Recipe

1/4 c Water
1-1/2 ts Salt
1/4 ts Five spices
1 lb Raw shelled peanuts

Spiced Roasted Peanuts Preparation

1. Preheat the oven to 275 degrees. Meanwhile heat water; stir in salt to dissolve, then Five Spices. 2. Add raw peanuts and mix well together. Then pour mixture onto a roasting pan and spread out flat. 3. Roast until peanuts are a pale golden (about 1 hour), stirring at 10-minute intervals for even coloring and flavor. Serve hot or cold. NOTE: Use skinless unroasted peanuts for this recipe. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 6

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