Spiced Tomato Relish Recipe

Free Recipe Spiced Tomato Relish

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Spiced Tomato Relish Recipe

20 Tomatoes
1-1/2 c Chopped onions
1 c Green bell peppers –
Chopped
1-1/4 c Brown sugar
2 ts Celery seed
2 ts Non-iodized salt – * see
Note
3/4 ts Ground cinnamon
3/4 ts Ground cloves
3/4 ts Ground ginger
3/4 ts Ground allspice

Spiced Tomato Relish Preparation

* Kosher salt is the best choice for canning. DO NOT use iodized salt. 1. Peel and chop tomatoes. Chop onions and green pepper. 2. Mix all ingredients in a large, HEAVY kettle or pan. Bring to a boil and simmer until as thick as desired. Stir often to prevent sticking and scorching. 3. Pour, boiling hot, into hot sterilized jars. Leave 1/4-inch head space. Adjust lids and process in boiling water bath for 10 minutes. Yield: About 8 pints. Recipe By : Jo Anne Merrill

Cooking Temperature:

Recipe Serves: 1

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