Free Recipe Spicy Black Beans and Rice
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Ingredients for Spicy Black Beans and Rice Recipe
1 md Onion – chopped
4 Cloves garlic – minced
2 tb Olive oil
1 15 oz black beans, canned –
Rinsed and drained
1 14 1/2 oz Mexican tomatoes,
Canned, stewed
1/4 ts Red pepper – ground
2 c Rice, cooked – Hot
1/4 c Onion – chopped
Spicy Black Beans and Rice Preparation
In a medium saucepan cook 1/2 cup onion and garlic in hot oil till tender but not brown. Carefully stir in the drained beans, undrained tomatoes, and ground red pepper. Bring to a boil; reduce heat. Simmer, uncovered, for 15 minutes. To serve, mound rice on individual plates; make a well in the centers. Spoon black bean mixture into centers. If desired, sprinkle with chopped onion. Posted to MC-Recipe Digest V1 #147 Date: Thu, 11 Jul 1996 14:24:04 -0700 From: Sami Hunter <samih@ix.netcom.com> Recipe By : BH&G Cooking For Today, Vegetarian Recipes
Cooking Temperature:
Recipe Serves: 4
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