Free Recipe Spicy Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Spicy Bread Recipe

300 g Flour, wheat
20 g Yeast, fresh
350 g Flour, rye
300 cc Water, 40oC
700 g Leaven
10 g Herbs of Provence
20 g Salt

Spicy Bread Preparation

Give the flour in a pot, mix well with herbes, add salt and yeast at different ends of the pot, add water while stirring, add leaven. Knead well during 5 min. Cover and let rest for 30 min. Knead well and form as you like. Cover and let rest 60 min. til it doubled its volume. Bake in preheated oven at 225oC for 70 min. You can use single herbs (e.g. thyme) instead of h. of Provence. If you divide the paste in two parts the baking time would be 50 min. Source Unknown

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Spicy Bread?

If you know a better Spicy Bread Recipe please comment below.