Spicy Carrots Recipe

Free Recipe Spicy Carrots

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Spicy Carrots Recipe

5 lg Carrots chopped
1-1/2 c Seasoned Rice Vinegar
1/2 c Olive Oil
2 cl Garlic – Sliced
1/4 c Chopped Cilantro
1/2 c Onion sliced into 1/2 rings
1/4 c Jalapenos w/
Juice sliced lengthwise

Spicy Carrots Preparation

Bring all ingredients to a boil except carrots. Pour mixture over carrots and let sit at least 2 hrs. Enjoy! These keep for a very long time, at least 2-3 weeks, put in airtight container. Refrigerate before eating. Posted to MM-Recipes Digest V4 #240 by Walt Gray <waltgray@mnsinc.com> on Mon, 02 Sep 1996.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Spicy Carrots?

If you know a better Spicy Carrots Recipe please comment below.