Free Recipe Spicy Chicken Sate with Peanut Sauce
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Spicy Chicken Sate with Peanut Sauce Recipe
1 lb Chicken breast; skinless,
-boneless
2 tb Canola oil
3 Cloves garlic; minced
1 ts Lime peel; finely shredded
2 tb Lime juice
1 tb Curry powder
1 ts Sugar
1 ts Soy sauce
3/4 ts Ground red pepper
Peanut sauce
Spicy Chicken Sate with Peanut Sauce Preparation
Soak 8 bamboo skewers in hot water 1-3 hours. Rinse chicken and pat dry. Cut lengthwise in strips. For marinade combine remaining ingredients, except peanut sauce, in a plastic bag. Add chicken. Seal bag and marinate in refrigerator 2 hours. Drain chicken, discarding marinade. Loosely thread chicken strips accordion-style onto skewers. Grill directly over medium hot coals 5-7 minutes or till chicken is tender and no longer pink. Serve with peanut sauce. Serves 4. NOTES : Holiday Appetizers 1996, Better Homes and Gardens, page 7. Posted to MC-Recipe Digest V1 #868 by Peg Baldassari <Baldassari@compuserve.com> on Oct 26, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spicy Chicken Sate with Peanut Sauce?
If you know a better Spicy Chicken Sate with Peanut Sauce Recipe please comment below.