Free Recipe Spicy Clam Dip
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Spicy Clam Dip Recipe
1 lb Cream cheese
3 oz Clam juice
1/4 c Dijon mustard
2 tb Worcestershire sauce
1 ts Prepared horseradish
1/4 c Onion
1/2 ts Liquid hot pepper sauce
1 c Minced clams
1/4 ts Kosher salt
1/2 ts White pepper
Spicy Clam Dip Preparation
Soften cream cheese in a food processoradd clam juice and mustard. Process to mix well add worcestershire, horseradish, onions, and pepper sauce. Process to mix well fold in clams, by hand, just until mixed season with salt and white pepper cover and chill serve slightly chilled or at room temperature. Posted to MC-Recipe Digest V1 #696 by Nancy Berry <nlberry@prodigy.net> on Jul 29, 1997
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Spicy Clam Dip?
If you know a better Spicy Clam Dip Recipe please comment below.