Free Recipe Spicy Crab Spread
Recipe Type: A Recipes
Recipe Preparation: chill
Cooking Ingredients for Spicy Crab Spread Recipe
2 Whole Dungeness crab;
-shelled
1 c Sharp cheddar cheese;
-shredded fine
1/2 c Mayonnaise
1/4 c Green pepper; minced
2 Green onion; finely chopped
1 ts Garlic powder
1/2 ts Salt
1/2 ts Dry mustard
1/2 ts Ground red pepper
French bread
Spicy Crab Spread Preparation
In a large bowl, combine all ingredients; stir until well blended. Cover and regigerate 2 hours. Serve chilled with French bread or crackers. Yield 3 cups. NOTES : The original recipe called for canned crab, I believe 10 oz, but since I”m in the Northwest and Dungeness is available pretty much year round, I couldn”t possibly use canned crab. I usually reduce the amount of mayonaise, a little. I would start with half the amount listed and add it until you like the consistancy. and measure the cheese loosely packed – or it will get way too cheesy. Like many dips, we usually enjoy this more the next day… the flavors blend a little better. Recipe by: modified from a Leisure Arts publication Posted to TNT Recipes Digest by Deborah Mundorff <dmundorf@qualcomm.com> on Feb 03, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spicy Crab Spread?
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