Free Recipe Spicy Flaked Fish Taco (Aicr)
Recipe Type: F Recipes
Recipe Preparation: simmer
Cooking Ingredients for Spicy Flaked Fish Taco (Aicr) Recipe
1 lb White fish fillets
2 c Chicken broth
2 tb Juice from pickled jalapeno
-peppers
1/4 c Scallions; thinly sliced
1 Tomato; finely diced
Salt and pepper
8 Flour torillas
Shredded lettuce
4 tb Salsa
Spicy Flaked Fish Taco (Aicr) Preparation
~ Cut fish into into pieces and simmer in broth seasoned vith some juice from a jar or can of pickled jalapeno peppers; simmer 3 to 4 minutes. ~ Remove from the heat and let the fish cool in the liquid for 30 minutes. Remove the fish and pat dry with paper towels, then flake with a fork. ~ In a bowl, toss the fish with scallions and tomato, and season with salt and pepper. Fill each taco with fish mixture and shredded lettuce, then top with a tablespoon of your favorite mild salsa. Recipe by: Good Food, 13 Jun 96, Riv-PE (Amer Inst for Cancer Res) Posted to MC-Recipe Digest by Gerald Edgerton <jerrye@wizard.com> on Apr 04, 1998
Cooking Temperature:
Recipe Serves: 4
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