Free Recipe Spicy Fruit Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Spicy Fruit Cake Recipe
225 g S.r.flour
125 g Softened butter
125 g Castor sugar
1 ts Mixed spice
1 ts (rounded) baking powder
2 Eggs
1 ts Vanilla essence
2 tb Cold milk
125 g Dried fruit
Spicy Fruit Cake Preparation
From: ynnuf@yetti.amigans.gen.nz (Doreen Randal) Date: Tue, 23 Nov 93 16:27:19 PST Butter thoroughly a 15cm round tin or loaf tin. Line base and sides with greaseproof paper and brush with more butter. Place all ingredients except fruit into processor. Run machine until contents are well mixed. 12-15 counts. Add fruit, run machine 3-4 counts. Stir mixture round with a spatula. Spread smoothly into prepared tin. Bake 1 1/2 hrs. at 180 C. (350 F). The cake is cooked when well risen and golden and skewer comes out clean when tested. Leave in tin 10 mins. before turning out on rack. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Spicy Fruit Cake?
If you know a better Spicy Fruit Cake Recipe please comment below.