Free Recipe Spicy Fruit-And-Vegetable Salad
Recipe Type: S Recipes
Recipe Preparation: chill
Cooking Ingredients for Spicy Fruit-And-Vegetable Salad Recipe
1 Seedless English cucumber
3 md Tomatoes – cored
3/4 c Cilantro
1/2 Pineapple – peeled
1/2 Honeydew melon – peeled and
Seeded
1/2 Papaya, peeled, seeded and
Cubed
1 Red onion – diced
1 Jalapeno chile – minced
1 tb Vegetable oil
2 tb White wine vinegar
1/8 ts Salt
Spicy Fruit-And-Vegetable Salad Preparation
1. If using a seedless cucumber, it is not necessary to peel or seed it. Peel other types of cucumber, remove seeds, and discard peel and seeds. Cut cucumber into 1/2-inch-thick slices. Cut each cored tomato into pieces about 1/2-inch square. Reserve 6 sprigs of cilantro for garnish, and mince the rest. Cut pineapple and honeydew melon into 1-1/2-inch cubes. 2. Place pineapple, papaya, honeydew, red onion, cucumber, tomatoes, jalapeno chile, and minced cilantro in a medium bowl. Toss together with oil, vinegar, and salt. Chill 4 to 8 hours. Remove from refrigerator 30 minutes before serving. Garnish with reserved cilantro sprigs. Recipe By : the California Culinary Academy
Cooking Temperature:
Recipe Serves: 9
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