Free Recipe Spicy Ginger Sauce (For Noodles) 2
Recipe Type: S Recipes
Recipe Preparation: chill
Cooking Ingredients for Spicy Ginger Sauce (For Noodles) 2 Recipe
3 tb Vegetable oil
1/2 ts Chili oil; -OR-
3 tb Rice vinegar
1/4 ts -Dried crushed red pepper
1 1/2 tb Low-sodium soy sauce
2 Green onions; thinly sliced
1 tb Oriental sesame oil
1 Carrot; peeled, shredded
2 ts Minced peeled fresh ginger
1/2 Cucumber
2 Garlic cloves; minced
– peeled, seeded, chopped
1 ts Sugar
1/4 c Chopped fresh cilantro
Spicy Ginger Sauce (For Noodles) 2 Preparation
[Asian accents make this a perfect partner for Japanese noodles, such as udon (use about 12 ounces, dry weight). Serve the finished pasta well chilled.] Whisk all ingredients to blend in large bowl. Refrigerate. Source: Richard Sax and Marie Simmons – Bon Appetit, September 1991 Typed for you by Karen Mintzias
Cooking Temperature:
Recipe Serves: 6
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