Free Recipe Spicy Nuts
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Spicy Nuts Recipe
3 tb Butter
2 Garlic Cloves, Minced
3 tb Worcestershire Sauce
1/2 ts Cinnamon
1/4 ts Cayenne Pepper
Tabasco Sauce, A Few Drops
4 c Nuts, Pecans, Almonds,
Cashews Or A Mixture
Spicy Nuts Preparation
Preheat oven to 300oF. In a heavy skillet combine all the ingredients except nuts and simmer a few minutes, then add the nuts, tossing to coat. Add a little more cayenne or Tabasco sauce if you”d like a nippier nut. Spreadnuts on a cookie sheet and bake for 10 minutes. Stir and cook 5 to 10 minutes longer. Cool and store in airtight containers or freeze. Calgary Sun, Monday, November 5, 1990 – Cinda Chavich, Food Editor From Fresh Chef on the Run by Olympic athlete Diane Clement. Fresh Chef on the Run is published by Raincoast Books. kids
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spicy Nuts?
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