Free Recipe Spicy Peach Crumble
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Ingredients for Spicy Peach Crumble Recipe
4 md Peaches, peeled and sliced,
-or 1 pkg. (16-oz)
Frozen sliced peaches,
-thawed and drained.
3 tb Packed brown sugar
2 tb Cornstarch
1/2 ts Ground cinnamon
1/4 ts Ground ginger
1/4 ts Ground all-spice
Spicy Peach Crumble Preparation
Spicy Peach Crumble SPICY PEACH CRUMBLE: This recipe is for microwave directions, but I”m sure would be just as good if prepared in oven at 350. To peel peaches, place in boiling water for 30 seconds, then plunge into ice water. The skin should come off easily. Crumb Topping (see recipe below) Place peaches in round microwavable dish, 8 x 1-1/2 inches. Mix remaining ingredients except Crumb Topping; toss with peaches. Sprinkle topping over the peaches. Microwave uncovered on HIGH 10 to 15 minutes, rotating dish 1/2 turn every 5 minutes, until peaches are hot and bubbly. Let stand uncovered 10 minutes. Serve warm and if desired, with whipped cream. Makes 6 servings. CRUMB TOPPING 1/2 cup all-purpose flour 1/3 cup packed brown sugar 2 tblsp. margerine or butter, softened Mix all ingredients until crumbly. Recipe from Betty Crocker”s 30 Minutes or Less From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Spicy Peach Crumble?
If you know a better Spicy Peach Crumble Recipe please comment below.