Free Recipe Spicy Plum Butter
Recipe Type: J Recipes
Recipe Preparation: freeze
Cooking Ingredients for Spicy Plum Butter Recipe
-AVTA21A KIM CLEGG
3 lb Purple prune plums
2 c Sugar
1 ts Cinnamon
1/4 ts Cloves
1/2 c Triple Sec liqueur
Spicy Plum Butter Preparation
Quarter plums & remove pits. Puree in blender, a small amount at a time, till it measures one quart. Add sugar & spices. Pour into kettle & simmer uncovered till thickened, about 1 1/2 – 4 hours. Add Triple Sec & cool. Pour into freezer containers & freeze. Makes 4 cups. Recipe may be doubled. From Jane Slosberg, Palms, MI Michigan Country Lines, a publication of rural electrice co-operatives in Western Michigan. Posted on PRODIGY, September, 1994; formatted by Elaine Radis; PRODIGY ID, BGMB90B; GEnie, E.RADIS Posted to MM-Recipes Digest V3 #190 Date: 07/03/96 From: eboyd@shentel.net
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Spicy Plum Butter?
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