Free Recipe Spicy Rice Skillet
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Spicy Rice Skillet Recipe
2 lb Ground beef
1 lg Onion; chopped
1 lg Green pepper; chopped
1 cn (10 oz) diced tomatoes with
-green chiles; undrained
1 cn (4 oz) chopped green chiles
1 c Beef broth
2 tb Worcestershire sauce
2 tb Chili powder
2 ts Salt
1 ts Pepper
1/4 ts Hot pepper sauce
4 c Cooked long graine rice
2 c Sour cream
2 c Shredded cheddar cheese
Corn chips
Spicy Rice Skillet Preparation
In a large skillet, brown beef, onion and green pepper until the meat is no longer pink; drain. Add the next eight ingredients. Simmer, uncovered for 10 minutes. Add rice, sour cream and cheese; cook over low heat until cheese is melted, about 6-8 minutes, stirring occasionlly (do not boil). Serve over corn chips. Recipe by: Taste of Home – December/January 1998 Volume 01 Number 328 by The Taillons <taillon@earthlink.net> on Nov 29, 1997
Cooking Temperature:
Recipe Serves: 8
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