Free Recipe Spicy Shrimp with Udon Noodles
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Spicy Shrimp with Udon Noodles Recipe
2 lb Large Shrimp; Peeled And
-Deveined
1 ts Grated Lime Rind
3 tb Fresh Lime Juice
3 tb Low-Sodium Soy Sauce
3 tb Red Curry Paste
3 tb Brown Sugar
1 tb Chili Oil
1-1/2 c Red Bell Pepper; Julienned
1/2 c Thinly Sliced Green Onions
1/3 c Minced Fresh Cilantro
1 c Bean Sprouts
6 c Cooked Udon Noodles
Vegetable Cooking Spray
6 tb Chopped Peanuts
Spicy Shrimp with Udon Noodles Preparation
Starting at the tail end, butterfuly each shrimp, cutting to, but not through, outside of shrimp. Set aside. Combine lime rind and next 5 ingredients (lime rind thorugh chili oil); stir well. Combine 1/3 cup marinade with shrimp in a large zip- lock plastic bag, and marinate shrimp in refrigerator for 30 minutes. Combine remaining 1/3 cup marinade, bell pepper, and next 4 ingredients (bell pepper through noodles) in a large bowl, tossing to coat. Place a large nonstick skilleg coated with cooking spray over medium- high heat until hot. Add shrimp, saute 5 minutes or until done. Combine shrimp with pasta mixture, and toss gently. Sprinkle each serving with nuts. Serve warm or chilled. Recipe by: Cooking Light Posted to EAT-LF Digest by sherilyn70@earthlink.net on Apr 26, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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