Spicy Stewed Cauliflower and Potatoes Recipe

Free Recipe Spicy Stewed Cauliflower and Potatoes

Recipe Type: I Recipes

Recipe Preparation: cook

Cooking Ingredients for Spicy Stewed Cauliflower and Potatoes Recipe

1/4 c Vegetable oil
1 md Onion, chopped
2 lg Potatoes, cubed
1 ts Cayenne
1/4 c Lemon juice
1 ts Salt
1/4 ts Turmeric
1 md Cauliflower, cut into floret
1 Green chili, seeded, sliced
1 Dry red chili, seeded, crush

Spicy Stewed Cauliflower and Potatoes Preparation

Heat oil in large pot over medium low heat. Add onion & cook till it turns brown, stirring occasionally. Stir in potatoes & cook till they begin to brown. Stir frequently. Add cayenne, lemon, salt & turmeric. Cook for 2 to 3 minutes. Add cauliflower & chilies & stir well. Add about 1/4 c water. Continue to cook till the vegetables are tender, adding more water if necessary. Adapted from Ismail Merchant, Indian Cuisine

Cooking Temperature:

Recipe Serves: 4

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