Free Recipe Pineapple Honey Mustard Chicken
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Pineapple Honey Mustard Chicken Recipe
1 ts Cooking oil
4 Whole boned and skinned
-chicken breast halves
1 pn Dried tarragon
2 cn Pineapple chunks in juice;
-drained, reserve jui
1/4 c Honey
1/4 c Dijon mustard
1 ts Cornstarch
Pineapple Honey Mustard Chicken Preparation
1. Drain pineapple chunks, reserving juice. Mix together 2 tablespoons pineapple juice with cornstarch and set aside. Combine remaining pineapple juice, honey, and mustard. 2. Heat oil in pan, and brown chicken on both sides; sprinkle with tarragon. 3. Add juice mixture to pan and simmer for 15 minutes until chicken is cooked through. 4. Add pineapple chunks and cornstarch mixture and heat until sauce has thickened. Remove from heat and serve. Recipe by: Dole Handout Posted to MC-Recipe Digest V1 #894 by Kj375@aol.com on Nov 9, 1997
Cooking Temperature:
Recipe Serves: 4
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