Free Recipe Pineapple Lime Cream Cheese Mold
Recipe Type: F Recipes
Recipe Preparation: boil
Cooking Ingredients for Pineapple Lime Cream Cheese Mold Recipe
1 cn (#2) crushed pineapple in
-juice; (2+1/2 cups)
1 pk Lime jello
8 oz Cream cheese; softened
1/3 c Pimento; chopped
1 c Celery; diced
1 c Macadamia nuts; chopped *
1 c Heavy cream; whipped
Pineapple Lime Cream Cheese Mold Preparation
* or walnuts or pecans Heat pineapple to boiling point. Add Jello and softened cream cheese and stir until dissolved. Chill until partially set. Add remaining ingredients, except cream. Lastly, whisk in the whipped cream. Pour into a 1+1/2 quart mold. Me ke aloha, Mary NOTES : E hele mai oukou e ai! (Come and eat!) Recipe by: Mary Spero Posted to TNT Recipes Digest by MarySpero@prodigy.com (MS MARY E SPERO) on Feb 21, 1998
Cooking Temperature:
Recipe Serves: 8
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