Pineapple Orange Bavarian Recipe

Free Recipe Pineapple Orange Bavarian

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Pineapple Orange Bavarian Recipe

1 c Crushed pineapple
1 c Orange juice
1/2 c Sugar
1/2 c Cold water
2 tb Gelatin
1 tb Lemon juice
1 c Evaporated milk
Few grains salt

Pineapple Orange Bavarian Preparation

Soften gelatin in cold water. Dissolve over hot water. Heat pineapple and orange juice to boiling. Add gelatin, lemon juice, sugar, and salt. Mix thoroughly. Cool until partially set. Beat until light and fluffy. Carefully fold in stiffly whipped evaporated milk. Chill until firm. 8 servings. The Household Searchlight From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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