Pineapple Zucchini Bread Recipe

Free Recipe Pineapple Zucchini Bread

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Pineapple Zucchini Bread Recipe

3 Eggs
1 c Salad oil
2 c Sugar
2 ts Vanilla
2 c Zucchini – coarsely
Shredded
8 oz Crushed pineapple – one can
Drained
3 c Unsifted flour
2 ts Baking soda
1 ts Salt
1/2 ts Baking powder
1-1/2 ts Cinnamon
1 c Chopped nuts
1 c Raisins

Pineapple Zucchini Bread Preparation

In a bowl, beat eggs, salad oil, sugar, and vanilla until well mixed. Stir in zucchini and pineapple. In a separate bowl sift together flour, baking soda, salt , baking powder, and cinnamon. Mix dry ingredients into zucchini mixture until just blended. Add nuts and raisins. Pour into two greased and floured baking pans. Bake at 350 degrees for one hour or until a toothpick comes out clean. Recipe By : Elizabeth Powell From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Mon, 21 Mar 94 16:05:59 Est

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Pineapple Zucchini Bread?

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