Free Recipe Big Radish with Bell Peppers Salad

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Big Radish with Bell Peppers Salad Recipe

1 Big Radish
1 Green; Red, and Yellow bell
-pepper
1 Big Carrot
1 Cucambers; (up to 2)
6 Green onions
5 Tabls Lemon Juice
3 Tabls Dressing oil
Salt and freshly ground
-pepper

Big Radish with Bell Peppers Salad Preparation

Source: From my mother with love & more. Family recipe. Cut all vegetables to Julienne cut in match- like strips. (If you have food processor or any other kind of shredder you can use those, but the bell peppers, which you have to cut Julienne by hand). In a shaker put all the dressing ingredients, Shake well, Taste and pour over salad 1 hour before serving. This salad is very colourful and light. Posted to JEWISH-FOOD digest V97 #337 by Zvi&Rina perry <pzvi@netvision.net.il> on Dec 31, 97

Cooking Temperature:

Recipe Serves: 1

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