Pineapple-Pear Mold Recipe

Free Recipe Pineapple-Pear Mold

Recipe Type: L Recipes

Recipe Preparation: chill

Cooking Ingredients for Pineapple-Pear Mold Recipe

2 x Gelatin, unflavored, envelop
2-1/2 c Orange juice
20 oz Pineapple, crushed *
2 x Pears, medium **
3 tb Green pepper, optional ***

Pineapple-Pear Mold Preparation

* pineapple packed in its own juice ** pears, peeled, cored, and chopped *** green pepper, finely chopped ~——— ~— In a small saucepan soften gelatin in 1/2 cup of the orange juice. Stir over low heat till gelatin is dissolved. Stir in undrained crushed pineapple and the remaining orange juice. Chill till partially set. Fold in pears and green pepper, if desired. Turn mixture into a 6-cup mold. Chill till firm. Unmold onto a plate. BETTER HOMES AND GARDENS From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Pineapple-Pear Mold?

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