Pistachio Bread Recipe

Free Recipe Pistachio Bread

Recipe Type: Q Recipes

Recipe Preparation: bake

Cooking Ingredients for Pistachio Bread Recipe

1 Box yellow cake mix
1 pk Instant pistachio pudding,
-3.4oz
1/4 c Plus 2 tablespoons sugar,
-divided
1/2 c Vegetable oil
4 Eggs
1 c Sour cream
1 ts Ground nutmeg
2 ts Ground cinnamon

Pistachio Bread Preparation

Preheat oven to 350 degrees. Combine cake and pudding mixes, 1/4 cup sugar, oil, eggs and sour cream in bowl. Pour into two 8 1/2×4 1/2-inch greased loaf pans. Combine nutmeg, cinnamon and remaining 2 tablespoons sugar in small bowl and sprinkle over batter in pans. Bake in preheated oven 45-60 minutes or until breads test done. Makes 2 breads, 10 to 12 slices per bread. NOTES : Journal Recipe by: Laurie Y Posted to MC-Recipe Digest V1 #612 by Aquasea221@aol.com on May 14, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pistachio Bread?

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