Free Recipe Pistachio Nut Pound Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Pistachio Nut Pound Cake Recipe

1 pk Yellow cake mix
2 pk Inst. pistachio pudding mix
3/4 c Water
3/4 c Oil
4 x Eggs
1 c Sour cream
2 tb Sugar
1/2 ts Cinnamon
1/2 c Chopped pecans

Pistachio Nut Pound Cake Preparation

Combine first 6 ingredients and pour into 2 greased loaf pans. combine sugar, cinnamon and pecans. Swirl 1/2 of cinnamon mixture into each loaf pan. Bake at 350 deg. for 40-45 minutes. Dust loaves with powdered sugar if desired. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Pistachio Nut Pound Cake?

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