Free Recipe Pistachio Turkey Pate

Recipe Type: T Recipes

Recipe Preparation:

Cooking Ingredients for Pistachio Turkey Pate Recipe

3 c Diced cooked turkey
1/3 c Purchased cranberry-orange
1/2 c Sliced green onions
Relish
1/3 c Sour cream
1/4 c Chopped shelled pistachios
2 tb Dijon mustard

Pistachio Turkey Pate Preparation

FOOD PROCESSOR DIRECTIONS Line small bowl or decorative mold with plastic wrap. In processor bowl with metal blade, combine turkey, onions, sour cream and mustard; process until mixture is well blended and smooth. Add relish; process about 30 seconds or just until combined. Spoon into lined bowl; press gently. Cover and refrigerate 1 to 2 hours. Unmold on serving plate; remove plastic wrap. Sprinkle with nuts and gently press into pate. Serve with crackers. Recipe By :

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Pistachio Turkey Pate?

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